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Recipes

Feta Cheese, Bacon & Spinach Omelette

Feta Cheese, Bacon & Spinach Omelette
Celebrity Slim UK
Writer and expert1 year ago
View Celebrity Slim UK's profile
Servings
2 People

Ingredients

  • 4 Large Eggs
  • 100 g Feta Cheese - Crumbled
  • 6 Slices Lean Cooked Bacon - diced (all visible fat removed before cooking)
  • 200 g Baby Spinach
  • 2 tbsp Olive Oil
  • 20 g Button Mushrooms

Instructions

1.

Break eggs into a bowl and whisk together.

2.

Add some oil to a frying pan, heat gently for 1 minute then add the egg mixture. When the omelette is nearly set, add the spinach, mushrooms, bacon and the feta cheese and cook for a further minute.

3.

Fold omelette and serve with tomato salad drizzled with balsamic vinegar.

Celebrity Slim UK
Writer and expert
View Celebrity Slim UK's profile
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