Celebrity Slim UK
Writer and expert2 months ago
- Servings
- 2 people
Ingredients
- 2 Chicken breasts Sliced into strips
- 1 packet of Mushrooms
- 1 Small onion Diced
- 1 Garlic clove Crushed
- 1 tbsp Olive oil
- 3 rashers of Smoked bacon All fat removed and cut into 1cm pieces
- 175 ml White wine or chicken stock
- 100 ml Whipping cream
- 1 tbsp Parsley Chopped
Instructions
1.
Heat a medium sized frying pan over a medium heat and when hot add half of the olive oil and seal the strips of chicken on all sides, remove the chicken from the pan.
2.
Next add the remaining olive oil, onion, mushrooms and smoked bacon and fry until the bacon starts to crisp.
3.
Add the chicken back to the pan with any juices, the garlic and white wine and bring to the boil then turn the heat down to a simmer.
4.
Finally add the cream and parsley bring slowly back to the boil and serve with steamed green beans and sugar snap peas.
Celebrity Slim UK
Writer and expert
